Butchers Daughter is a Gold Licensed Catering company combining food and flowers.
We design menus for contemporary dining, winter and summer feasts, grand picnics, elegant canapés and gorgeous brunch affairs.
We cater large to small, big to intimate, in over 25 venues across Sydney including our own in Crows Nest.
We love food, and we love flowers, and Butchers Daughter combine them in everything we do. Our approach is fresh faced and creative and our menus centre around quality and innovation.
We focus on customer service in everything we do and work with all Australian food and flowers.