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Getting to know Olivia Sy
Meet Olivia Sy. Currently the Conference and Events Executive at Rydges World Square*, this potato-loving, Event Professional’s favourite event was full of Irish guests – go figure!Like many event professionals Olivia started her career working her way up through hotels. She’s young, keen and working hard to make a mark… Join us as we learn a little more about this enthusiastic millennial in the events industry…
Give us a snap shot of your career to date
The most memorable event you have worked on and why?
What did you ‘learn the hard way’ when planning an event?
What are three personality traits that are required to succeed in the events industry?
If you could share one piece of advice to those starting out in the industry what would it be?
Favourite type of food?
How would your friends describe your job?
How do you unwind after a big event?
Where do you go for creative inspiration?
When entertaining at home what do you cook?
What do you prefer, cocktail party or sit-down dinner?
What is your ideal holiday destination?
What’s your drink of choice at an event?
It’s event day – heels or flats?
Why do you love your job?
If you weren’t working in events what would you do?
Travel the world*Rydges World Square is home to The Cidery Bar & Kitchen, a great event space for parties and functions in Sydney’s CBD.