Bubbles by the Bridge - Sparkling Wine
$125 per person - Enjoy three courses from the a la carte menu with NV Charles Pelletier sparkling flowing for two hours. Some conditions apply.
On Saturday evenings at Aqua Dining, Head Chef Davide Rebeccato and his passionate team take you on a culinary journey through the Aqua Dining kitchen.
The menu changes weekly as the chefs draw on inspiration from their extensive world travels, experiment with new concepts and turn some Italian classics on their heads.
Choose from a 4 course set menu ($105 per person) or a 6 course tasting menu ($125 per person).
- Unique Venue
- Function Venue
- Wedding ceremony
- Wedding reception
- Private Party
- Product Launch
- Natural Daylight